GB 25576-2010 Translated English of Chinese Standard. GB 25576-2010: National Food Safety Standard - Food Additives - Silicon dioxide

Front Cover, 2019 M06 18 - 15 pages
This Standard is applicable to food additive - silicon dioxide that is obtained by using gas phase method (chlorosilane is hydrolyzed in oxygen hydrogen flame) and precipitation method (including gel method, produced by reacting sodium silicate solution with acid).

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