 ... and this hole is soldered up when all the air in the case has been replaced by steam. By this method they may be kept for years, without putrefying, fermenting or getting mouldy. Now this is not because oxygen is excluded, inasmuch as it is now proved...  Report of the Annual Meeting - Página lxxxiiipor British Association for the Advancement of Science - 1871Visualização integral - Acerca deste livro
 | 1870 - 846 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...closed tins well know. What is it, therefore, but the exclusion of germs? I think that Abiogenists are bound to answer this question before they ask... | |
 | Thomas Henry Huxley - 1870 - 400 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...have had the misfortune to be in a ship supplied with unskilfullyclosed tins well know. What is it, therefore, but the exclusion of germs ? I think that... | |
 | 1870 - 870 páginas
...because oxygen is excluded, inasmuch as it is now proved • that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...not because the boiled meats or vegetables are not putrescjble or fermentable, as those who have bad the misfortune to be in a ship supplied with unskilfully... | |
 | 1870 - 500 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the tins are exhausted of air, for Vibrwnes and Bacteria live, as Pasteur has shown, without air or free oxygen. It is not because the... | |
 | British Association for the Advancement of Science - 1871 - 720 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...closed tins well know. What is it, therefore, but the exclusion of germs ? I think that Abiogenists are bound to answer this question before they ask... | |
 | 1871 - 398 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...Bacteria live, as Pasteur has shown, without air or frae oxygen. It is not because the boiled meat or vegetables are not putrescible or fermentable, as... | |
 | 1871 - 372 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...Bacteria live, as Pasteur has shown, without air or froe oxygen. It is not because the boiled meat or vegetables are not putrescible or fermentable, as... | |
 | 1871 - 668 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the...tins are exhausted of air, for Vibriones and Bacteria Uve, as Pasteur has shown, without air or free oxygen. It is not because the boiled meats or vegetables... | |
 | 1871 - 372 páginas
...because oxygen is excluded, inasmuch as it is now proved that free oxygen is not necessary for either fermentation or putrefaction. It is not because the tins are exhausted of air, for Vibrioyes and Bacteria live, as Pasteur has shown, without air or free oxygen. It is not because the... | |
 | Charles Hodge - 1872 - 768 páginas
...Professor Huxley, took to be living organisms, turned out to be nothing but minute follicles of glass. the tins are exhausted of air, for Vibriones and Bacteria...closed tins well know. What is it, therefore, but the exclusion of germs ? I think the Abiogenists are bound to answer this question before they ask... | |
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