who show a cheerful readiness to receive a fresh range of ideas, and a willing alacrity in doing their best to work them out. Such a servant as this warms his master's heart, and it would do him good to hear, as I have many times heard, the terms in which the master speaks of him. For just as the educated man feels contempt for the vulgar pretension that goes with any exhibition of ignorant vanity, so the evidence of the higher qualities commands his respect and warm appreciation. Among the gardeners I have known, five such men come vividly to my recollection-good men all, with a true love of flowers, and its reflection of happiness written on their kindly faces. But then, on the other hand, frequent causes of irritation arise between master and man from the master's ignorance and unreasonable demands. For much as the love of gardening has grown of late, there are many owners who have no knowledge of it whatever. I have more than once had visitors who complained of their gardeners, as I thought quite unreasonably, on their own showing. For it is not enough to secure the services of a thoroughly able man, and to pay good wages, and to provide every sort of appliance, if there is no reasonable knowledge of what it is right and just to expect. I have known a lady, after paying a round of visits in great houses, complain of her gardener. She had seen at one place remarkably fine forced strawberries, at another some phenomenal frame Violets, and at a third immense Malmaison Carnations; whereas her own gardener did not excel in any of these, though she admitted that he was admirable for Grapes and Chrysanthemums. "If the others could do all these things to perfection," she argued, why could not he do them?" She expected her gardener to do equally well all that she had seen best done in the other big places. It was in vain that I pleaded in defence of her man that all gardeners were human creatures, and that it was in the nature of such creatures to have individual aptitudes and special preferences, and that it was to be expected that each man should excel in one thing, or one thing at a time, and so on; but it was of no use, and she would not accept any excuse or explanation. I remember another example of a visitor who had a rather large place, and a gardener who had as good a knowledge of hardy plants as one could expect. My visitor had lately got the idea that he liked hardy flowers, though he had scarcely thrown off the influence of some earlier heresy which taught that they were more or less contemptible-the sort of thing for cottage gardens; still, as they were now in fashion, he thought he had better have them. We were passing along my flower-border, just then in one of its best moods of summer beauty, and when its main occupants, three years planted, had come to their full strength, when, speaking of a large flower-border he had lately had made, he said, "I told my fellow last autumn to get anything he liked, and yet it is perfectly wretched. It is not as if I wanted anything out of the way; I only want a lot of common things like that," waving a hand airily at my precious border, while scarcely taking the trouble to look at it. And I have had another visitor of about the same degree of appreciative insight, who, contemplating some cherished garden picture, the consummation of some long-hoped-for wish, the crowning joy of years of labour, said, "Now look at that; it is just right, and yet it is quite simple-there is absolutely nothing in it; now, why can't my man give me that?" I am far from wishing to disparage or undervalue the services of the honest gardener, but I think that on this point there ought to be the clearest understanding; that the master must not expect from the gardener accomplishments that he has no means of acquiring, and that the gardener must not assume that his knowledge covers all that can come within the scope of the widest and best practice of his craft. There are branches of education entirely out of his reach that can be brought to bear upon garden planning and arrangement down to the very least detail. What the educated employer who has studied the higher forms of gardening can do or criticise, he cannot be expected to do or understand; it is in itself almost the work of a lifetime, and only attainable, like success in any other fine art, by persons of, firstly, special temperament and aptitude; and, secondly, by their unwearied study and closest application. But the result of knowledge so gained shows itself throughout the garden. It may be in so simple a thing as the placing of a group of plants. They can be so placed by the hand that knows, that the group is in perfect drawing in relation to what is near; while by the ordinary gardener they would be so planted that they look absurd, or unmeaning, or in some way awkward and unsightly. It is not enough to cultivate plants well; they must also be used well, The servant may set up the canvas and grind the colours, and even set the palette, but the master alone can paint the picture. It is just the careful and thoughtful exercise of the higher qualities that makes a garden interesting, and their absence that leaves it blank, and dull, and lifeless. I am heartily in sympathy with the feeling described in these words in a friend's letter, “I think there are few things so interesting as to see in what way a person, whose perceptions you think fine and worthy of study, will give them expression in a garden." INDEX ADONIS vernalis, 52 Alströmerias, best kinds, how to Amelanchier, 52, 182 Andromeda Catesbæi, 37; A. Apple, Wellington, 12; apple- Aromatic plants, 235 Auriculas, 54; seed stolen by Autumn-sown annuals, 113 BAMBUSA Ragamowskii, 102 Bitton, Canon Ellacombe's gar- Blue-eyed Mary, 44 Books on gardening, 192 and on- Border plants, their young growth Bracken, 87; cut into layering. winter, 20; in forest groups, Briar roses, 80, 104 Bryony, the two wild kinds, 43 262 |