A Practical Treatise on the Cultivation of the Grape VineW. Blackwood, 1879 - 99 páginas |
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Página 5
... appearance of the former as compared with the latter . ATMOSPHERIC HEAT OF VINERY . At the present day there is no question that the best means for supplying this is hot water in pipes 4 inches in diameter . And let me here guard ...
... appearance of the former as compared with the latter . ATMOSPHERIC HEAT OF VINERY . At the present day there is no question that the best means for supplying this is hot water in pipes 4 inches in diameter . And let me here guard ...
Página 36
... appearance on the vines during the season . At this season every part of the interior walls of the vinery should be washed with hot lime whitewash , with a little sulphur stirred in it , and all the woodwork and glass cleaned thoroughly ...
... appearance on the vines during the season . At this season every part of the interior walls of the vinery should be washed with hot lime whitewash , with a little sulphur stirred in it , and all the woodwork and glass cleaned thoroughly ...
Página 39
... appearance . On the other hand , a thin , almost transparent foliage , grown in a close , over - moist atmosphere , though it may have expanded to a large size , gets brown and destroyed by a few days of bright sunshine in May . With ...
... appearance . On the other hand , a thin , almost transparent foliage , grown in a close , over - moist atmosphere , though it may have expanded to a large size , gets brown and destroyed by a few days of bright sunshine in May . With ...
Página 45
... for table decoration , the black varieties have the best appearance , and especially the black Hamburg , Gros Colman , and black Alicante . These are free bearers , and their fine black fruit FRUITING GRAPE VINES IN POTS . 45.
... for table decoration , the black varieties have the best appearance , and especially the black Hamburg , Gros Colman , and black Alicante . These are free bearers , and their fine black fruit FRUITING GRAPE VINES IN POTS . 45.
Página 53
... appearance just as the grapes are changing from their acid to their saccharine state , and it arrests the transformation at once , and the berry remains perfectly acid , and becomes shrivelled in a short time . All that the eye can ...
... appearance just as the grapes are changing from their acid to their saccharine state , and it arrests the transformation at once , and the berry remains perfectly acid , and becomes shrivelled in a short time . All that the eye can ...
Palavras e frases frequentes
antennæ atmosphere Author autumn Baird Lecture berries black grapes black Hamburg BLACKWOOD Blackwood's Magazine border bottom-heat buds bunches canes Cheap Edition clay cloth colour compost covering crops of grapes Crown 8vo cultivation Duke of Buccleuch Edlington Engravings enlarged eyes Fcap feet long fibry fire-heat flavour foliage French morocco front Frontignan fruit gardener gilt grow grown growth heat History inches insect J. G. Lockhart JOHN John Galt Lady Downes laid late leaves LL.D loam Maps moisture Muscat Muscat Hamburg night old vines OLIPHANT Phylloxera pipes planted Poems Portrait post 8vo pots practical Professor pruned pucerons rafter red-spider ripe ripened rods round Scotland season Second Edition Sixth Edition soil stem sulphur surface syringing temperature Third Edition tion turf University of Edinburgh vigour vine-border vine-roots vinery vols Wrotham Park young roots young vines young wood
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