Journal of Mediterranean Studies, Volume 16,Edições 1-2Mediterranean Institute, University of Malta, 2006 |
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Página 67
... marine exploitation is complicated by the fact that marine and terrestrial theoretical isotopic end points ( i.e. the isotope values corresponding to 100 % marine or terrestrial diets ) are not well defined for the Mediterranean region ...
... marine exploitation is complicated by the fact that marine and terrestrial theoretical isotopic end points ( i.e. the isotope values corresponding to 100 % marine or terrestrial diets ) are not well defined for the Mediterranean region ...
Página 69
... marine diet is considered , it seems that none of the humans consumed very high levels of marine foods in any period . Whilst a significant number of individuals have 813C values range from -18 to -17 % and 813N above 10 % , indicating ...
... marine diet is considered , it seems that none of the humans consumed very high levels of marine foods in any period . Whilst a significant number of individuals have 813C values range from -18 to -17 % and 813N above 10 % , indicating ...
Página 70
... marine foods and their distribution was likely to be variable both chronologically and geographically according to availability and cultural preference . Nevertheless , differential access to marine foods may have existed within a ...
... marine foods and their distribution was likely to be variable both chronologically and geographically according to availability and cultural preference . Nevertheless , differential access to marine foods may have existed within a ...
Índice
The Benefits | 1 |
The Mediterranean as a Place of Interculturalism | 19 |
The Migration of Chioggias Fishing Fleet in | 27 |
Direitos de autor | |
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